Black Forest Cake Day
March 28 is National Black Forest Cake Day. It celebrates that baked delight composed of layers of chocolate cake, whipped cream, and cherry filling…and sometimes a little bit of cherry liqueur. The cake originated in German in the 1930s and is popular in German communities on both sides of the Atlantic. For a recipe, click here.
(photo © istockphoto)
Tags: black forest cake, german food, march-holidaysRelated Stories
POSTED IN: Food Holidays
4 opinions for Black Forest Cake Day
Louise
Mar 28, 2008 at 12:25 pm
Hi Sandy,
Shame on me, I missed posting Black Forest Cake Day:( I am going to put your link on my google Months of Edible Celebrations calendar so I, and everyone else will be sure to remember next year. GREAT site!
jhonson smith
Apr 2, 2008 at 6:23 am
Hey friends! I’m fond of Black Forest Cake, I read an article yesterday and I came to know that these cakes baked by German’s since ages Click Here and the Cherry is supposed to have been included in the cake recipe by the Arabs. It includes several layers of chocolate sponge with whipped cream and cherries in between them. Wow! what a mouth watering cake it is.
mandy matt
Apr 4, 2008 at 5:04 am
Hi Jhonson! it was really informative Stuffs I ever got to know about the Black Forest Cake….
Thanks you..:) Jhonson!!
All Holiday Cafe
May 8, 2008 at 10:57 pm
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